Description
203 Left Bank Cuba Mall, Te Aro
Listing Features
Restaurant Menu
Satay Kingdom
Chicken/Beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.
Seafood Satay
Prawns, fish ball, squid & mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad.
Satay Burger
Burger filled with marinated chicken/ beef pieces or vegetables and peanut sauce.
Fish Burger
Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
Chicken Wings
6 Deep fried marinated chicken wings served with sweet and sour sauce.
Fried Wonton
8 Deep fried pork mince wonton served with sweet and sour sauce.
Deep Fried Spring Roll
Deep Fried Spring Roll (V)
Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
Deep Fried Squid
Deep fried marinated squid served sweet and sour sauce.
8 Grilled homemade pork mince or Vegetables dumpling served with soy sauce.
Soy Bean
Chips
Roti Chanai
Malaysian bread served with chicken, lamb or vegetables curry gravy.
Chicken Curry
Chicken boneless pieces cooked in traditional Malaysian curry and poatoes in rich gravy served with steamed rice.
Lamb Curry
Tender lamb pieces cooked in traditional Malaysian curry and potatoes in rich gravy served with steamed rice.
Fish Curry
Fresh fish fillet cooked in traditional Malaysian curry with tomatoes and veggies served with steamed rice.
Mussel Curry
Fresh mussel cooked in traditional Malaysian curry with veggies served with steamed rice.
Veggies Curry
Mixed seasoned vegetables, tofu and tomatoes cooked in traditional Malaysian curry served with steamed rice.
Mee Goreng
Fresh egg noodles, Malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional Malaysian sambal and sauce.
Bee Hoon Goreng
Rice vermicelli, Malaysian style stir-fried with shrimps, chicken, mix veggies, bean sprout, egg and traditional Malaysian sambal and sauce.
Char Kuey Teow
Broad rice noodle, Malaysian style stir-fried with shrimps, chicken, mix veggies, bean sprout, egg and tradtional Malaysian sambal and sauce.
Nasi Goreng
Traditional Malaysian fried rice with shrimps, chicken, mix veggies, egg and traditional Malaysian sambal.
Nasi Kampung
Traditional Malaysian fried rice with shrimps, chicken, mix veggies, egg and traditional with tomatoes sauce wrapped with egg omelet
Marinated deep fried pork, chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
Nyonya Chicken
Marinated chicken pieces stir-fried with seasoned vegetables in Malaysian spices served with steamed rice.
Sambal Squid
Fresh squid stir-fried with onion, seasoned vegetables in Malaysian sambal sauce and chilli paste served with steamed rice.
Sambal Prawns
Fresh Seafood stir-fried with onion, seasoned vegetables in Malaysian sambal sauce and chilli paste served with steamed rice.
Sambal Seafood
Fresh seafood stir-fried with onion, seasoned vegetables in Malaysian sambal sauce and chilli paste served with steamed rice.
Sambal Chicken
Fresh chicken stir-fried with onion, seasoned vegetables in Malaysian sambal sauce and chilli paste served with steamed rice.
Stir Fried Vegetables
Seasoned vegetables stir-fried with choice of sweet & sour sauce, black bean sauce, peanut sauce or chef special sauce served with steamed rice.
Butter Chicken
Curry Laksa
Fresh egg noodle/ rice noodle cooked with chicken pieces, mussel, tofu, fish ball and bean sprout in rich creamy Malaysian curry soup.
Seafood Laksa
Fresh egg noodle/ rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy Malaysian curry soup.
Dumpling Laksa
Fresh egg noodle/ rice noodle cooked in homemade pork, mince dumplings, seafood and bean sprout in rich creamy Malaysian curry soup.
Veggie Laksa
BBQ Pork Wonton Noodle Soup
Egg noodle/ rice noodle cooked with BBQ Pork slices, homemade wontons and veggies in plain soup
Choice :
Egg Noodle / Rice Noodle
Beef Noodle Soup
Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup
Choice :
Egg Noodle / Rice Noodle
Chicken Noodle Soup
Egg noodle/ rice noodle cooked with chicken pieces and veggies in plain soup
Choice :
Egg Noodle / Rice Noodle
Wonton Soup
Homemade wontons, veggies cooked in plain soup
Choice :
Egg Noodle / Rice Noodle
Veggie Noodle Soup
Egg noodle/rice noodle cooked with mixed vegetables, bean sprout in plain soup
Choice :
Egg Noodle / Rice Noodle
Fresh fillet wrapped in tin foil and cooked with traditional Malaysian spices, sambal sauce and veggies served with steamed rice
Kung Poh (Chicken or Pork)
Deep fried marinated chicken/ pork pieces stir-fried with traditional Malaysian spices and hot dried chilli served with steamed rice.
Tom Yam Noodle Soup
Rice noodle cooked with Prawns/ Seafood/ Chicken pieces in Malaysian Tom Yam soup/
Choice :
Prawns / Seafood / Chicken
Village Style Tofu
Village Style Tofu (V)
Sizzling Black Pepper Beef
Beef pieces and seasonal vegetables stir-fried with black pepper sauce on a sizzling hot plate served with steamed rice.
Beef/ Chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
Hainanese Chicken Rice
Malaysian style steamed chicken served with homemade sweet chilli sauce and garlic steamed rice.
Sweet & Sour Fish
Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
Hot and Spicy Mix Vegetables
Hot and Spicy Mix Vegetables (V)
Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
Egg Foo Yong
Mixed vegetables with choice of chicken/beef/pork/shrimp pan-fried in egg served with steamed rice.
Beef Random
Marinated beef with traditional Malaysian sauce and veggies, shredded coconut stuffing served with steamed rice.
Sizzling Sichuan Seafood
Mixed seafood and vegetables stir-fried with chili bean sauce on a sizzling hot plate served with steam rice.
Sizzling Pate De Chicken
Fresh chicken pieces and vegetables stir fried with satay paste on sizzling hot plate served with steamed rice.
Sizzling Braised Tofu
Fried tofu and mixed vegetables stir-fried with chef's special sauce on a sizzling hot plate served with steamed rice.
Braised Pork Hock
Stir Fried Pork Belly
Green Chilli with Tofu Skin
Spicy Pork Stomach
Stir Fried Pork Stomach
Spicy Flavour Pork
Spicy Whole Bean
Stir Fried Eggplant
Chilli Soup with Beef
Chilli Soup with Fish
Chilli Soup with Chicken
Stir Fried Pork Ribs
Sichuan Chicken
Turnip and Beef
Potato and Beef
Stir Fried Pork Chitterings
Spicy Pork Chitterlings
Hechuan Pork
Spicy Flavor Tofu
Yuxiang Shredded Pork
Yuxiang Shredded Eggplant
Mushroom with Potato
Pork Ribs with Whole Bean
Fried Pork with Veggies
Braised Chicken
Mushroom with Chicken
Chilli Soup with Pork
Stir Fried Tomato and Fungus
Fried Cabbage
Shrimp with Tofu
Spicy Deep Fried Potato
Dry Noodle with Minced Meat
Dry Noodle with Thick Gravy
Spicy Noodle
- Coffee (Malaysian Coffee) : $4.50
- Milk Shake : $5.60
- Chinese Tea : $2.80
- Orang Juice : $3.90
Working Hours
- Monday11:00 AM - 10:00 PM
- Tuesday11:00 AM - 10:00 PM
- Wednesday11:00 AM - 10:00 PM
- Thursday11:00 AM - 10:00 PM
- Friday11:00 AM - 10:00 PM
- Saturday11:00 AM - 10:00 PM
- Sunday11:00 AM - 10:00 PM
Location / Contacts
- Address : 203 Cuba Mall, Te Aro, Wellington 6011, New Zealand
- Phone : 04-381 3303
- Website : https://www.orientalkingdomcafe.co.nz/
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